This recipe for snow dough is easy to make and will have the kiddies squealing in excitement…

The reason – it has glitter and it sparkles!!

We have made glitter play dough before but have never put it into white dough!

It looks very pretty – even I was impressed!

How to make No Cook Snow Dough…

This makes one biggish ball:

Materials:

• 2 cups plain flour
• 1/2 cup table salt
• 2 Tbsp Cream of Tartar
• 2 Tbsp vegetable oil – I used Sunflower Oil
• 1 cup of boiling water + another 1/2 a cup to add in little bits…
• 1 tsp glycerine – optional. This adds more shine and silky feel! Wilton Glycerin, 2 Ounces (57g) or this Liquid Glycerine 8-Ounce (227g)
• 2 Tbsp Silver Glitter (I used glitter with fairly big segments)

Method:

1. Add all the dry ingredients (flour, salt and cream of tartar) together and stir.
2. Add the first cup of water to the dry ingredients along with the oil and give it a stir. If you want to add the optional glycerin – now is the time. This really is an optional ingredient!
3. Add the remaining 1/2 cup boiling water now, a little at a time until all the flour is absorbed. I usually use almost all the water…
4. Wait for it to cool to warm and knead like bread.
5. While kneading add the glitter – as much as you like. It will work its way in as you knead!